Well, it's Friday! Almost the weekend, which I usually look forward to a fair bit, but this weekend is different. It's special in a way....

Honey (particularly of the raw variety) really just seems to make everything better. Add it to toast, and you have breakfast magic. Add...

I really wanted spring to get here today. Mother Nature has been teasing us all season long with warmer-than-usual weather and beautiful...

Well, I am playing with my food again. In researching new and exciting ways to use up the venison Alex brought home from his hunt a few...

I really do want to go back to the UK at some point. That trip for work back in November was an absolute blast! And I cannot stop...

Well, my Aerogarden has done it again… I have such an over-abundance  of sweet basil that I have run out of things to make with it! I...

The reason behind my claim that this post is necessary is because I have noticed that an AWFUL LOT of people really seem to need to start...

It’s fall! And that means it’s the best time of year for things like the harvest, which is followed by things like canning, preserving,...

Do you ever get bored with your meals? As if you feel like you eat the same things every week and you are just more than ready for a...

Well, I am at it again. (Again? Still? Who knows?) Testing out wild new recipes really does seem to be one of my favourite things to do...

... without giving up the things we love! Today's great example of that is soft pretzels. I ADORE these at places like concerts or theme...

I found out the other day that the woman who was my co-op boss for my nutrition degree has moved to Bali! She really seems to be living...

I have always believed that if you want to learn to do something (and do it well), you need to practice. I have been applying this truth...

Happy holidays! I hope that you are all having a very merry and bright Christmas season. I know that mine has been stuffed full of...

Looking for a stellar way to preserve and use up your homegrown herbs from your garden this year? While there are still a few weeks left...

One thing that I learned in nutrition school that really stuck with me with a profound love of plants. Edible plants, medicinal plants,...

....but in the best way! A few weeks ago, I picked up a brand new sourdough starter from my favourite bakery in the Hamilton Farmer's...

Are you one of those people who deals with a lot of stress in your life? Are you frequently tense? Overwhelmed? Mildly freaking out and...

I am on a pretty serious sourdough kick lately… not that there is anything wrong with that! My digestive system has never run better and...

Actually, this is soup. Comfort food at its finest! Fall and winter are the perfect seasons for comfort food, and in my mind, food does...