Well, my Aerogarden has done it again… I have such an over-abundance  of sweet basil that I have run out of things to make with it! I...

I am starting to really enjoy the fall, for a few reasons. The beautiful colours, the crisper air, and the in-season foods are...

I genuinely enjoy German cooking. Like most types of cuisine that have come out of Europe over the centuries, I think it is great because...

So because my man and I are hosting my family’s Christmas gathering this year at our place, I wanted to make something really special to...

The reason behind my claim that this post is necessary is because I have noticed that an AWFUL LOT of people really seem to need to start...

When I walked outside today, I got a bit of a shock! It was downright CHILLY out there! I guess that means that fall has officially...

It’s fall! And that means it’s the best time of year for things like the harvest, which is followed by things like canning, preserving,...

So despite what the weather outside today would have us believe (it is HOT!), fall is coming. The leaves have started changing colours,...

Do you ever get bored with your meals? As if you feel like you eat the same things every week and you are just more than ready for a...

Well, I am at it again. (Again? Still? Who knows?) Testing out wild new recipes really does seem to be one of my favourite things to do...

... without giving up the things we love! Today's great example of that is soft pretzels. I ADORE these at places like concerts or theme...

Make that a hot summer, and I think that I am absolutely correct. This season is beautiful up here in Canada (southern Ontario, to be...

One of the best things about having my balcony garden is that it means that I have fresh herbs at the ready whenever I feel inspired to...

I found out the other day that the woman who was my co-op boss for my nutrition degree has moved to Bali! She really seems to be living...

Guys, I am bored… with my cooking, that is! It just seems like I am always cooking the same dishes, week after week, and I am quite...

Guys, I am bored. Well, maybe not FULLY bored, but my cooking is lacking in excitement these days. It just feels like I am always cooking...

Have you ever tried arancini? These are rice balls that originated in Sicily, Italy. Basically, arancini are small, savory street food...

I like being creative with my food, you all know that. You should also all know that the weirder the recipe looks, the more likely I am...

I really believe that more people should start playing with their food. Maybe that sounds like kind of a silly statement to you, but in...

Since the pandemic has more or less ended and life has returned to normal, I am happy to announce that I have started going to the gym...